This year Kastan has a great teacher and she did the cutest thing for the holidays. They are currently learning about measurements. So one of their projects was for each student to write a recipe for a holiday dish. They then combined it to make a holiday recipe book for the parents. Here is Kastan's submission:
6 lb. flour
flavered food coloring
Step 1: Take the gingerbread dough out and put the dough on a plate
and roll it around.
Step 2: Take a gingerbread bear shaped dough cutter, then use the
dough cutter and cut the dough.
Step 3: Take 2 lb. of flour and mix it into the bear shaped dough.
Step 4: Put the eggs into the dough.
Step 5: Put the dought into the oven at 25 degrees, then wait 3 hours.
Step 6: Take the dough out and decorate it.
Step 7: Now it's ready to eat!
Now we haven't been brave enough to try this special recipe out but I did think it was the cutest I have ever read. I enjoyed reading the other student's recipes also. There were some real funny ones.